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  • Recipe: Crab Cakes by Emeril for Penny...
  • Hi Penny...Looks like what we have here are basically the same recipe scaled to different servings and variations but I will post anyways...the other variations by Emeril that I have are : Pan-Fried Spicy Crab Cake...
  • Recipe: Deviled Crab Cakes (4)
  • I could not find Carmine's recipe on the Internet. Perhap's you could experiment with one of these recipes. Good luck. LOUISIANA DEVILED CRAB CAKES Source: Gourmet, April 2001 Makes 2 (light main course) servings. ...
  • Main Dishes - Fish, Shellfish
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  • Recipe: Emeril's Crab Cakes
  • This is one of four that I found and seems to be less complicated than the others. Crab Cakes I Recipe By : Emeril Lagasse This recipe yields 10 crab cakes 2 tablespoons Olive oil 1 cup Small-diced yellow onions ...
  • Appetizers and Snacks
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  • Recipe: Robert Duvall's Crab Cakes
  • Here's the recipe ROBERT DUVALL'S MOTHER'S CRAB CAKES 1 pound crab meat: jumbo, lump or back-fin. (The jumbo is best for large patties, but not good for tiny ones. The back-fin is good for both.) 2 heaping tab...
  • Recipe: Eastern Bay Crab Cakes
  • EASTERN BAY CRAB CAKES "Pulling a crab cake recipe out of the watermen or their families in the Crisfield, Maryland, area was tough. Most would say that crab cakes are "too much trouble" and offer another crab recipe....
  • Main Dishes - Fish, Shellfish
  • Recipe: Maryland Crab Cakes/June's Crab Cakes
  • Following recipe courtesy of DuJour Catering in Glendwood, Md. FAMOUS MARYLAND CRAB CAKES 1 shallot, finely chopped 2 Tbsp. Dijon mustard 2 Tbsp. mayonnaise 2 tsp. Worcestershire sauce 2 tsp. Old Bay Seasoning 2 eggs...
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  • Recipe: Mrs. Duvall's Crab Cakes
  • recipelink.com Chat Room Recipe Swap - 2001-07-31 From: Terrie,.MD Mrs. Duvall's Crab Cakes Yield: 4 servings 1/4 cup mayonnaise 1/4 cup onion, minced 2 eggs, lightly beaten 1/2 teaspoon Worcestershire sauce 1/2 tea...
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